top of page



Onpoint Madarao's locally sourced and freshly prepared dinners.

Here is everything you need to know.

Advanced Booking for Culinary Excellence

Ensure an extraordinary dining experience by booking your meal 48 hours in advance or with your room reservation. We recommend booking dinner with your hotel reservation. Dinner service is closed on Wednesdays and Thursdays for the 2024/25 season. For those without initial meal reservations, separate bookings are available, however, some evenings may not be possible. We cannot serve dinner for on the spot requests.

Culinary Pause:
Closed Wednesdays, Thursdays, & Sundays.

Our kitchen takes a break on Wednesdays, Thursdays, & Sundays. Exceptions may apply for special circumstances but are not open to all guests. 

Explore local dining with our local recommendations. A collection and drop-off service is available with some local restaurants. We do not offer a shuttle service to town in the evenings. 

Exclusive Dining for Guests staying at Onpoint Madarao.

Currently, our dinner service is exclusively for staying guests. We're working to extend this experience to the public soon. We appreciate your understanding during the 2024/25 season.


Adult ¥3,500 per person, per night.

Children under 9 ¥2,000 per child, per night.

Our dinner will put you in a food-coma.

At Onpoint Madarao we try our best to locally source all of our ingredients for our menu to ensure the highest quality and flavor is maintained within all of our menu items. Every meal is carefully created, prepared, and cooked by our in-house chef, Kaori.

We like to keep things simple and traditional by offering a Japanese Teishoku meal set for our dinner menu and a Western breakfast meal set for our morning menu. 

One meal set is provided for each guest, hand-selected for each day. Our surprise menu changes from day to day using seasonal vegetables and meats to create our lineup, giving our guests the chance to sample a variety of healthy, hearty, Japanese-style home-cooked cuisines. 

* We do not generally serve seafood.

** All meals should be booked 48 hours in advance.
*** We cannot serve dinner for on-the-spot requests. Please ensure you book in advance.

Vegetarian or Vegan?

Don't worry, we have you covered! 

All of our dinner menu items can be in regular or vegan style. This means that you can still enjoy all of the great food that is on our menu list and enjoy the food-coma that follows after. No one gets left out of the Onpoint experience. 

We have experienced and increased number of vegetarian and vegan bookings in the past 6 months and we have carefully created vegan and vegetarian safe options
 to cater to all of our guests who stay with us and the response from our guests has been truly overwhelming. 

Please feel free to check out some of our google reviews or happycow reviews below. 

Happycow reviews

Google reviews
D4C106D9-11EB-42DD-9343-F38F665FA0EE 2.J


Making a reservation.

If you would like to make a reservation with us during the green season or for our winter 2024/2025 ski season please contact us at the email address below. 
bottom of page